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Calabrian pistachio fileja is a dish that combines tradition and innovation.

The delicacy and character of the pistachio enrich the pasta, creating a combination that will never disappoint lovers of Calabrian cuisine and those looking for a dish rich in flavor and originality.

Made with semolina flour and a special addition of pistachio, which gives them a delicate green color and a unique, slightly nutty flavor.

The texture of the pasta is perfect: rough and thick, ideal for holding the sauce and giving an enveloping sensation to the palate.

Fileja with pistachio

SKU: 1027
€4.94Price
Quantity
  • The pistachio flavor adds an unusual but extremely pleasant note, which enriches each bite with a light sweetness and a crunchy texture on the palate. The paste pairs perfectly with various sauces, from creamy ones to more flavorful ones based on dried fruit or fish, offering multiple pairing possibilities.

  • 500 GR

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